Weight

• 6.5Kg(10)
• 6.75Kg(11)
• 7Kg(11)
• 7.25Kg(11)
• 7.5Kg(11)
• 7.75Kg(11)
• 8Kg(11)
• 4Kg(2)
• 5Kg(5)
• 4.5Kg(4)
• 8.25Kg(10)
• 2.4 Kg(1)
• 5,200 kg(1)
• 5.75Kg(1)
• 6Kg(8)
• 6.25Kg(10)
• 8.5Kg(10)
• 8.75Kg(10)
• 9Kg(8)
• 9.25 Kg(7)
• 9.50 Kg(6)
• 9.75 Kg(3)
• 2.1Kg(5)
• 2.2 kg(5)
• 2.3Kg(5)
• 2.4 kg(3)
• 2.5 Kg(3)
• 2.6 Kg(2)
• 2.7 kg(2)
• 2.8 kg(1)
• 2.9 kg(2)
• 3 Kg(7)
• 3.1Kg(8)
• 3.2 Kg(8)
• 3.3 Kg(8)
• 3.4 Kg(7)
• 3.5 Kg(7)
• 3.6 Kg(7)
• 3.7 Kg(7)
• 3.8 Kg(7)
• 3.9 Kg(7)
• 4 Kg(5)
• 4.1 Kg(7)
• 4.2 Kg(7)
• 950 gr(1)
• 4.3 Kg(7)
• 4.4 Kg(7)
• 4.5 Kg(3)
• 4.6 Kg(7)
• 4.7 Kg(7)
• 4.8 Kg(7)
• 4.9 Kg(7)
• 5 Kg(2)
• 5.1 Kg(1)
• 600 g(1)
• 1.80 Kg(4)
• 1.90 Kg(4)
• 2 kg(5)
• 650 g(1)
• 700 g(1)
• 750 g(1)
• 800 g(1)
• 850 gr(1)
• 900 gr(1)
• 1 kg(1)
• 1.05 kg(1)
• 1.10 kg(3)
• 1.15 kg(1)
• 1.20 kg(3)
• 1.25 kg(1)
• 1.30 kg(5)
• 1.35 kg(1)
• 1.40 kg(5)
• 1.45 kg(1)
• 1.50 kg(5)
• 1.60 kg(4)
• 1.70 kg(4)
• 10 Kg(2)
• 6Kg - 7Kg(1)
• 5.3(1)
• 5.4(1)
• 5.5 kg(1)

Healing

• More than 20 months(2)
• More than 24 months(2)
• More than 36 months(3)

Part of the pig

• Ham - Hind leg(7)
• Shoulder - Foreleg(8)

Feeding

• Bellota: Fed with acorns. Top quality ham certified.(3)
• Cebo: Based on natural feed and during the final fattening stage(1)
• Cebo de campo: Based on natural feed and during the final fattening stage in the pastures.(1)
• Duroc: Set of cereals such as barley, oats, soybeans, wheat and corn(1)

Aspect

• The appearance is wider and less stylized than the Iberian ham. The hoof is light brown.(1)

Presentation

• Vacuum packed(5)
• Wrapped in vegetable paper, cotton cover and decorative mesh. In a rigid cardboard box.(2)

Format

• Boneless(5)
• Whole(1)

Manufacturer

• Jamonarium(5)

Weight

• 3kg - 7.25kg

Price

• €108.00 - €411.00

Breed

• Duroc (Gran Reserva)(1)
• Ibérico 50%(3)
• Ibérico 100%(2)
• White pig (Serrano Gran Reserva)(1)

Origin

• Huelva(1)
• Salamanca (Spain)(1)
• Spain(5)